If you are interested you can find this recipe on page 98 of the cookbook.
This meal was another hit although if you do make it I would warn that it took me longer than the 35 minutes suggested in the book. In addition, while I think it goes well with the recipe the broccoli rabe does have a bit of a bitter taste that not all will appreciate.
Overall this recipe was another hit. It is one we will likely try making again. I enjoyed it so much I took leftovers to work with me for my lunch today.